Course: AD121025
Crafting/Painting for Fun and Outreach
Tuesday Feb 7, 14, 21, 28, Mar 6, 13, 20, 27, Apr 17, 24, May 1, 8, 15,
11:00‐1:00                                                    22, 29, Jun 6
See Art, Music, Drama and Dance for complete course description and registration

Course: HS121102
Bald Eagles on the James River
Tuesday May 8
9:30‐11:00 Instructor(s): Captain Mike Ostrander
See History, Science and International Studies for complete course description and registration


Course: LE121013
What's In Your Yard?
Thursday Apr 19, 26, May 3, 10, 17, 24
1:00‐3:00
Instructor(s): Lillie Stratton
A floral design course using the materials in your yard as a base to make arrangements for your home. Hands on demonstrations each week on different floral elements, such as a centerpiece for the table, casual arrangements, one-sided designs, and other items of interest. For the first session, you will need a
container, oasis and some of the materials in your yard that you would like to incorporate into a centerpiece. Class size is limited so please confirm registration before purchasing your materials.

Course: LE121014
Piano Time!
Tuesday Jan 31, Mar 6, 27, Apr 24, May 29
12:00‐1:00
Instructor(s): Barbara Banyasz
Do you play the piano? A beginner… intermediate… or more advanced? We invite you to come 'tickle the keys' on our piano! This once a month time has been set aside for ALL piano players to come and play. Enjoy learning new songs and playing together.

Course: LE121045
Genealogy 101
Friday Feb 10, 17
10:00‐11:30
Instructor(s): Clara Jaeger
This class will show you how to get started searching your family tree. Even though this class is designed to help beginners, anyone who has been in a previous class is welcome.

Course: LE121032 .
Knit Circle
Wednesday Feb 8, 15, 22, 29, Mar 7, 14, 21, 28, Apr 18, 25, May 2, 9, 16
1:00‐3:00
Instructor(s): Pat Herman
Join a group of knitters for a period of fellowship while knitting. If needed, help with knitting projects will be provided.

Course: LE121069
Finish Your Projects
Wednesday Feb 8, 15, 22, 29, Mar 7, 14, 21, 28, Apr 18, 25, May 2, 9, 16
1:00‐3:00
Instructor(s): Mary Lou Paullett
Do you have UFO's in your closets? Would you like to get rid of them? In sewing terms (and probably others too) UFO's are "unfinished objects"‐‐most people who sew have at least one. We get excited about starting a new project which makes us put the previous one on the back burner; it's amazing how quickly these can stack up! This class will give you an opportunity to whittle down your stack, get help with the problem area(s) that originally made you put off  finishing them, and do It all in a fun setting with others who are trying to finish their own projects. Bring hand sewing,  machine sewing, and/or needlework of all kinds. Class size is limited to 12 and can be extended into the winter semester if desired . No fees are involved but you must bring a sewing machine you know how to work if you plan on using one in
class. Come join us for lively discussions and information sharing!

Course: LE121071
Stitch Sampler
Monday Feb 6, 13, 27, Mar 5, 12, 19, 26, Apr 16, 23, 30, May 7, 14
1:00‐3:00
Instructor(s): Pat Herman
In this class you will learn new stitch patterns to be knitted in a continuous scarf for wearing. Must have recent experience with knitting.

Course: LE121090
Rotini Scarf
Monday Mar 19, 26
11:00‐12:00
Instructor(s): Pat Herman
Learn to make the latest in scarf patterns--Rotini (just like the pasta) twisted scarf. Materials needed are worsted weight yarn (#4 on wrapper) in light color and size 8 needles, wooden preferred. You will risk project falling off with metal needles.

Course: LE121086
Beach Cottage                                                                      $8
Wednesday Mar 14
1:00‐2:30
Instructor(s): Glenn Crider
We have enjoyed our local "stamp star" during his busy holiday season, learned about the art of making nutcrackers and made wooden ornaments! This fun time together will share a little history about the German Craft of making nutcrackers. You will learn why there are so few here in the US (only 4 or 5), what's involved and why he is in the business of creating Christmas memories! You will also discover how he was selected by the U.S.P.S. and a little about what it's like to have 4 stamps and your work displayed in museums (including the Smithsonian) around the world. And just in time for warmer weather, you will create your OWN Beach Cottage ornament!

Bird Day ‐ Bird Feeder
Friday May 4
10:00‐11:00
Instructor(s): Joan Kidwell
Remember Mary Poppins and the Bird Woman song? In honor of Bird Day, May 4, come make of simple bird feeder. You may choose one from several models to feed your flock at home. This activity can also be shared with grandchildren when you have "entertainment duty".

Course: LE121092
Decorating 101
Tuesday Mar 20, 27
1:00‐3:00
Instructor(s): Susan Napier
Learn "basic" decorating tips. Bring to class one of your own decorating "problems" for discussion.

Course: LE121101
Using Feng Shui to Clear Your Clutter and Create Prosperity
Tuesday Apr 24
10:00‐11:30
Instructor(s): Debbie Bowie
Clutter is a universal problem in our busy world. Clearing clutter can change your life, but can be difficult to do. There are so many decisions to make. And then, what do you do with all that stuff? Join feng shui practitioner and certified professional organizer®, Debbie Bowie, to learn principles of feng shui to use as your guide to clearing clutter more easily. Feng shui is the art of arranging your space to enhance your life. You too can enhance your life by clearing your clutter.

Course: LE121100
World of Wine Part II
Wednesday Mar 28
1030‐1130
Instructor(s): Billy Kornegay
“The World of Wine Part 1” covered the history of wine making and the general movement of various grapes and wine making throughout the world. “The World of Wine – Part 2” will build on this information and discuss the serving of wine, the pairing of wine and foods and the differences in labeling in the major wine producing countries. It will also cover the presentation of wines and other items to increase your enjoyment of wine in everyday life.

Course: LE121091
Soups On!                                                                 $8
Friday Mar 16
12:30 ‐ 2:30
Instructor(s): Virginia Brown
Learn tricks and tips to making wonderful homemade soups that will warm you up on a rainy late winter or early spring day. Some will put you back in grandma’s kitchen, others have a new side. There will be a fee for this course to cover the cost of materials. (Class held at LLI)

Course: LE121087
Gluten Free Cooking                                               $40
Tuesday Feb 7, 14, 21, 28
2:00‐3:30
Instructor(s): Laurie Van Cleve
Many dieticians suggest restricting gluten in your everyday diet for better health. In our Gluten Free Cooking class we will go over foods that are nutritious and easy to prepare. Gluten Free does not have to be difficult. All it takes is knowledge! We will teach you the things you need to do to create fabulous recipes on your own. This course will be held at Kids In the Kitchen. If this class overfills, an additional session will be added at the same time on Thursdays of the same weeks.


Course: LE121094
Diabetic Cooking                                                       $40
Tuesday Mar 6, 13, 20, 27
2:00‐3:30
Instructor(s): Laurie Van Cleve
Diabetes does not have to rule your life. With a few changes, you can eat healthier and get active. All it takes is knowledge! We will teach you the things you need to do to create fabulous recipes on your own. At our kitchen you will be able to prepare a new recipe each week and take those skills and apply them at home. You will learn new tastes as well as an appreciation for nutritious foods. This course will be held at Kids In the Kitchen. If this class overfills, an additional session will be added at the same time on Thursdays of the same weeks.

Course: LE121096
Vegetarian Cooking                                                  $40
Tuesday Apr 17, 24, May 1, 8
2:00‐3:30
Instructor(s): Laurie Van Cleve
Many people are eating healthier and exercising daily. These days many traditional meat dishes have vegetarian substitutes. Restaurants have started to create recipes for people with special dietary needs. Join us for this class as we journey through the wide variety of vegetarian options we have. We will teach you to create fabulous vegetarian recipes on your own. This course will be held at Kids In the Kitchen.
If this class overfills, an additional session will be added at the same time on Thursdays of the same weeks.